October 16: The more expensive cheese

To keeping friends of quality over quantity…

Sugar, spice, and everything… bold. Our noses make us drool over the flavors that could be as we look through the reciepe thinking of ways to overload our tastebuds. But, many times, zealous flavor seekers are left with a bland dish and confused sense of what this meal was ever intended to be. Spices lose personality when blended with the wrong ingredients. my grandma always taught me to keep my Salt and pepper shakers full. They’ve proven to be there for me, in good meals and in bad, and that’s a timeless secret you won’t find in any cookbook.

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